Cheuk Kwan
March 6, 2023
It is likely that wherever you travel in the world, you will find a Chinese restaurant. Chinese restaurants are one of the most obvious result of the complex Chinese diaspora. On this episode of Inquiry, our guest is writer, magazine co-founder, and film producer CHEUK KWAN. His latest book is an eye-opening tour of just a handful of the global Chinese restaurants, what dishes they serve and the stories of the restaurant owners: HAVE YOU EATEN YET? STORIES FROM CHINESE RESTAURANTS AROUND THE WORLD.
